Description
Details
Irani Pulao is a flavorful and aromatic rice dish that has its roots in Iranian cuisine.
Cooking Style
Irani Pulao often includes aromatic spices like cumin, cardamom, and cloves, along with ingredients like fried onions, potato,nuts, and raisins. Some variations also incorporate meat, such as chicken or lamb, adding an extra layer of richness to the dish.
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